3 words – Old Vines Zinfandel! Last night, opened a bottle of the 2006, decanted the wine for two hours and served with bbq ribs. My guests thought the wine was great. Then I remembered that I had one bottle left of the original 2003 OV Zin in my wine cellar. I opened the bottle, carefully decanted (there was a bit of sediment and some wine diamonds) and poured for my guests. Unbelievable wine. It was so mature, silky and full. The wine was peppery and spicy, just a treat to enjoy. There aren’t many wines that would be so wonderful after almost four years of aging, the OV Zinfandel can age but remember, aging won’t help unless conditions are ideal.